Hello and welcome to Green Being Creations! I'm Jenn. I'm 26. I went to college at Johnson & Wales University in 2010 to become a chef. Shout out to all my JWU Alumni!! While in College I took a Wellness and Sustainability concentration that motivated me to change my life style for the better in so many ways. I took a step towards health by becoming a pescatarian back in 2013
Being a personal chef allows me to connect with my clients on a much deeper level. I can truly personalize menus to their dietary needs. I enjoy exploring new realms in the kitchen and I look forward to the opportunity of doing so with you.
Small Events Catering
Are you interested in hosting dinner parties with easy clean up? Interested in catering for small events such as brunches, luncheons, birthdays, or intimate weddings?
Baking has always had a special place in my heart. From the time I took on my very first job in a bakery as assistant pastry chef, I fell in love. I enjoy turning classic desserts that we all know and love into healthier options. I use no white granulated sugars or bleached flours in my desserts.